Thanksgiving Dinner

St. Vincent's is hosting a FREE take-out only Thanksgiving Dinner on Thursday, November 25.  Meals will include turkey, stuffing, mashed potatoes, gravy, vegetable, cranberry sauce, rolls and dessert.  Orders must be placed in advance, no later than Monday, November 15.  Food will be provided ready to heat and will need to be picked up between 1 and 3 p.m. at the parish hall.  To place your order, please complete the form below or call the parish office (570-686-4545) - limit 5 meals per order.

If you would like to make a donation toward the community Thanksgiving dinner, please sign up in the narthex.  Aluminum trays will be available in the narthex beginning October 30.  Items needed include:

  • Turkeys - must be dropped off at the parish office or parish hall no later than Monday, November 15
  • Vegetable Dish - must be dropped off at the parish hall on Monday, November 22 or Tuesday, November 23 between 11 a.m. and 3 p.m.
  • Dessert (individually wrapped) - must be dropped off at the parish hall on Monday, November 22 or Tuesday, November 23 between 11 a.m. and 3 p.m.

Donations that can be dropped off at the parish hall or church narthex any weekend prior to the dinner include:

  • Cranberry sauce
  • Cans/jars of turkey gravy
  • 5 lb bags of potatoes
  • Bags of fresh carrots
  • Stovetop Stuffing mix
  • Cans of sweet potatoes/yams
  • Cans of corn or green beans
  • Quart plastic zip-lock bags
  • Gallon plastic zip-lock bags
  • Gift Cards for Weis or Wal-Mart (support the parish by purchasing from Loaves and Fishes)

If you would like to assist with the meal preparation, please email Kathy Eckert or call the parish office (570-686-4545.)

 
 

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